幸运飞艇分析软件自动

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26 Tequila Drinks More Exciting Than A Margarita

幸运飞艇分析软件自动From paloma cocktails to mezcalitas, here's what to make and order.

Don't get us wrong—we still love a margarita, but there's no reason for your tequila journey to end with lime and a salt rim. From tropical fruits to smoky, spirit forward sips, tequila has a versatility that's poised to shake up your bar cart and a reputation for fun that makes it a guaranteed crowd pleaser no matter how you mix it. Not sure how to make the most of those silvers, golds, reposados, añejos, and extra añejos幸运飞艇分析软件自动? These flavorful recipes (and, okay, a few margaritas too) are guaranteed to expand your agave horizons and take any party up a notch.

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Casa Ginger Mint Paloma
Courtesy

Ingredients

2 oz Casamigos Reposado
1.5 oz grapefruit juice
1 oz fresh lime juice
.5 oz simple syrup
8-10 mint leaves

Instructions

幸运飞艇分析软件自动Muddle herbs. Combine all ingredients into tin shaker. Add ice. Shake vigorously for 8–10 seconds. Fine strain into highball glass. Add fresh ice. Garnish with grapefruit wheel and mint sprig.

MORE: Our Favorite Tequilas to Mix With Cocktails

Strawberry Kiwi Margarita
Courtesy

Ingredients

2 oz Blue Nectar Silver
1 oz lime juice
.75 oz agave nectar
.25 oz strawberry liqueur
2 strawberries
Half of one kiwi, peeled

Instructions

Muddle kiwi and strawberry together and combine all ingredients. Shake and strain, garnish with a strawberry and kiwi slice.

– Courtesy in Florida and New York

Oaxacan Old Fashioned
Courtesy

Ingredients

1.5 oz Corralejo Reposado Tequila
.5 VIDA Mezcal
1 bar spoon agave nectar
2 dashes Angostura Bitters
2 dashes Bittermens Xocaloctl Bitters

Instructions

幸运飞艇分析软件自动Stir all ingredients with ice and strain over a large format ice cube in a rocks glass. Garnish with a long peel of an orange and its oils.

– Courtesy of in New York City

The Marble Queen
Courtesy

Ingredients

1.5 oz Milagro Tequila
1 oz Coco Lopez cream of coconut
幸运飞艇分析软件自动.5 oz lime juice

Instructions

Combine all ingredients and shake over ice. Serve with a salted or spiced rim.

– Courtesy of Fishbowl at Dream Midtown in New York City

El Gavilan
Courtesy

Ingredients

2 oz Tres Agaves Reposado
.5 oz grapefruit juice
.75 oz lime juice
.75 oz simple syrup
1 dash Angostura Bitters
Top with grapefruit soda (such as Squirt or Jarritos)

Instructions

幸运飞艇分析软件自动Add all ingredients except soda in the shaker; add ice, shake and strain over ice. Top off with Mexican soda and garnish with lime wheel.

– Courtesy Alex Valencia of in New York City

Blue-cumber Lime Margarita
Courtesy

Ingredients

1.5 oz Blue Nectar Silver
3-4 slices of cucumber
.75 oz Cointreau
1.5 oz lime juice
幸运飞艇分析软件自动1.5 oz lime simple syrup*

Instructions

幸运飞艇分析软件自动Muddle cucumber with Blue Nectar Tequila. Add remaining ingredients and shake over ice. Strain into rocks glass. Garnish with cucumber slice.

*Lime Syrup: Combine 2 cups of water, 1.5 cups of sugar, and zest of 1 lime in a saucepan over medium heat until sugar dissolves. Remove from heat and cool until ready for use.

– Courtesy Jeremy Seaver of in Ann Arbor, Michigan

It's Greek To Me
Courtesy

Ingredients

4 slices ginger
1 oz Maestro Dobel Tequila
.5 oz Mavrakis Tsipouro
1 oz lime juice
.75 oz Chambord
.5 oz agave
幸运飞艇分析软件自动1 dash Angostura bitters

Instructions

幸运飞艇分析软件自动Muddle ginger into the bottom of a shaker. Combine all other ingredients in shaker over ice and shake. Strain into a cocktail glass and garnish with sage.

–Courtesy in New York City

Manhattan Goes Hollywood
Courtesy

Ingredients

3 oz Casamigos Anejo Tequila
.75 tsp maple syrup
幸运飞艇分析软件自动4 dashes Orange Bitters

Instructions

Add all ingredients to mixing glass, add large ice, and stir thoroughly. Taste for balance and single strain into a rocks glass. Garnish and serve.

– Courtesy of Geoffrey Zakarian's at the Diplomat Beach Resort in Hollywood, Florida

Buy Now from $39.99, Casamigos Anejo.

Rosemary Margarita
Courtesy

Ingredients

2 oz Herradura Blanco
1 oz Rosemary-infused simple syrup*
.75 oz fresh lemon juice
.5 oz store-bought pear puree
Splash club soda

Instructions

幸运飞艇分析软件自动Add all ingredients (except club soda) to cocktail shaker and shake to combine. Pour into Collins glass, served on the rocks. Top with splash of club soda. Garnish with fresh rosemary sprig.

*Rosemary Syrup: Bring to boil over medium heat 1 cup
幸运飞艇分析软件自动granulated sugar, 1 cup water and 6 fresh rosemary sprigs. Simmer and stir until sugar is dissolved.

– Courtesy of Drew Sweeney of in New York City

Baccarat Rouge
Courtesy of Baccarat Hotel

Ingredients

2 oz Clase Azul Plata Tequila
1 oz Passionfruit juice
.25 oz Allspice Dram
.25 oz lime juice
.25 oz Cardamaro Amaro

Instructions

幸运飞艇分析软件自动Add all ingredients to a shaker tin with ice and shake vigorously. Strain into a rocks glass with fresh ice. Garnish with a candied hibiscus flower.

From the .

21st Century
Courtesy

Ingredients

2 oz Maestro Dobel Blanco Tequila
.75 oz Brizard White Creme de Cacao
.75 oz lemon juice
1 bar spoon agave

Instructions

Shake all ingredients with ice and strain into a chilled, absinthe rinsed coupe glass. Garnish with a floating lemon wheel.

–Courtesy of in New York City

The Mystic Marvel
Courtesy

Ingredients

1.5 oz Casamigos Tequila
1 oz prickly pear purée
.75 oz agave
.75 oz lime juice

Instructions

Combine all ingredients in a shaker over ice and shake. Strain over fresh ice and garnish with a salt rim and lime.

–Courtesy at Dream Midtown in New York City

Blood Orange Margarita
Courtesy

Ingredients

1.5 oz Silver Tequila
.5 oz Cointreau
.5 blood orange juice
.75 oz simple syrup
1 oz lime juice

Instructions

Fill a mixing tin with ice. Add all ingredients and shake vigorously. Empty shaker contents into a rocks glass with a salted rim. Garnish with a blood orange slice.

– Courtesy Scott Allen of

La Rosita
Courtesy

Ingredients

1.5 oz Corralejo Reposado Tequila
.5 oz Campari
.5 oz Carpano Antica Sweet Vermouth
.5 oz Dolin Dry Vermouth
2 dashes Angostura Bitters

Instructions

幸运飞艇分析软件自动Build in a double rocks glass over ice. Briefly stir to mix. Garnish with a lemon peel and its oils.

–Courtesy Fowler & Wells in New York City

Something Wicked
Courtesy

Ingredients

.75 oz Sangrita Mix*
.75 oz lime juice
1.5 oz pineapple juice
2 oz Mezcal
Smoked Salt
1 Lime

Instructions

幸运飞艇分析软件自动Line the rim of a glass with smoked salt by first coating with lime and rolling in salt. Pour all ingredients in a shaker with ice and shake before straining into a glass with ice. Garnish with a slice of lime.

*Sangrita: Blend half of a pineapple, 1 cucumber, 1 pint of blackberries, 5 ancho chilies, 1.5 cup lime juice, 1 cup orange juice, .5 cup pomegranate juice, and 1.5 cup sugar and strain.
幸运飞艇分析软件自动Refrigerate and store for up to 2 weeks.

– Courtesy Tapestry in New York City

El Agresor
Courtesy

Ingredients

1 oz El Tesoro tequila
.5 oz lemon juice
1 oz fresh apple juice
幸运飞艇分析软件自动.5 oz simple syrup

Instructions

幸运飞艇分析软件自动Combine all ingredients and serve in a Champagne glass with a lemon twist.

– Courtesy of in Las Vegas

Tequila's New Fashion
Courtesy

Ingredients

2 oz Casamigos Añejo
.5 oz simple syrup
2 dashes angostura bitters
幸运飞艇分析软件自动2 dashes banana bitters

Instructions

Add all ingredients in mixing glass with ice. Stir and strain into bucket glass over single ice block. Garnish with a bruleed plantain.

– Courtesy of in Laguna Beach, California

Jalisco Express
Courtesy

Ingredients

2 oz Tres Agaves Blanco
.75 oz lime juice
.75 oz Tres Agaves Agave Syrup
1 slice of jalapeno (no seeds)
2 cucumber slices
6-8 small basil leaves

Instructions

Place basil, jalapeno, and cucumber slices in shaker; add agave syrup and muddle. Add in rest of the ingredients and ice. Shake, double strain and serve over ice in lowball glass; garnish with a Tajin rim.

– Courtesy Alex Valencia of La Contenta in New York City

$3.99, Tajín clásico seasoning.

Té Verde Margarita
Courtesy of Montelobos

Ingredients

1.25 oz Montelobos Mezcal
.75 oz Ancho Reyes Verde
.75 oz strong green tea
1 oz fresh lime juice
5 mint leaves
Simple syrup to taste

Instructions

Combine all ingredients in a shaker over ice. Shake and serve, garnished with a mint sprig and lime wheel.

Ghost Margarita
Courtesy

Ingredients

2 oz Avion Silver Tequila
.5 oz Grand Marnier
.5 oz lime juice
.5 oz lemon juice
幸运飞艇分析软件自动1.5 oz Ghost Chili Simple Syrup*

Instructions

幸运飞艇分析软件自动Add all ingredients together with ice in a cocktail shaker, shake and strain over fresh ice in a rocks glass that has a chili salt rim. Serve with a lime wheel and enjoy.

*Ghost Chili Simple Syrup幸运飞艇分析软件自动: Take 1 cup of water and 1 cup of brown demerara with one dried ghost chili pepper, bring to a boil and let cool.

– Courtesy Alex Guarnaschelli of in New York City

Mourning Doves
Courtesy

Ingredients

1.5 oz El Jimador Reposado
.5 oz Amaro di Angostura
.5 oz maple syrup
.5 oz grapefruit juice
.75 oz lemon juice
幸运飞艇分析软件自动.25 oz simple syrup

Instructions

幸运飞艇分析软件自动Mix all ingredients and serve on the rocks. Garnish with a lemon wheel.

– Courtesy in Nashville

Smokey Arroyo
Courtesy

Ingredients

1.5 oz Sombra Mezcal
1 oz grapefruit juice
.5 oz lime juice
.5 oz rosemary simple syrup*
幸运飞艇分析软件自动Salt (if desired)

Instructions

Combine Sombra, grapefruit juice, lime juice, and rosemary syrup in a shaker with ice, and shake vigorously. Salt the rim of a rocks glass. Strain cocktail over ice in rocks glass. Garnish with grapefruit wedge and rosemary sprig.

*Rosemary simple syrup: Combine equal parts sugar and water in a sauce pan. Add two sprigs of rosemary and simmer until sugar has dissolved. Allow to chill.

Tepache Kid
Courtesy

Ingredients

2 oz Tres Agaves Añejo
1 oz pineapple puree
1 oz tamarind syrup (tamarind paste mixed with equal parts refined sugar and water)
2 dash angostura bitters

Instructions

幸运飞艇分析软件自动Pour all ingredients into the shaker with ice; shake and strain on the rocks and garnish with pineapple wedge.

– Courtesy Alex Valencia of La Contenta in New York City

Smokin' Margarita
Courtesy

Ingredients

2 oz Avion Blanco
.5 oz Buenbicho Mezcal
.75 oz lime juice
幸运飞艇分析软件自动.5 oz agave nectar

Instructions

Combine all ingredients over ice, shake, and strain over fresh ice in rocks glass that has been rimmed with salt.

– Courtesy Percy Rodriguez of in New York City

Vampiro
Courtesy

Ingredients

1.5 oz Tres Agaves Tequila Reposado
5 oz Sangrita*
.5 oz lime juice
Balance with grapefruit soda (Squirt or Jarritos)

Instructions

Pour tequila into serving glass, then add the sangrita mix and top off with grapefruit soda; stir ingredients together and garnish with grapefruit wheel.

*Sangrita: 幸运飞艇分析软件自动Blend together a pinch of salt, hot sauce, juice from one orange, juice from four limes, juice from two grapefruit, a pinch of black pepper.

– Courtesy Alex Valencia of La Contenta in New York City

Chai Mezcalita
Courtesy

Ingredients

Salt, pinch
1 oz lime juice
.75 oz Chai Syrup*
1.25 oz Banhez Mezcal
.75 oz Libelula Joven Tequila (or silver tequila of choice)
2 whole star anise for garnish

Instructions

Add all measured ingredients. Fill shaker with ice. Shake very well. Fill rocks glass with ice and strain into glass. Garnish with anise to serve.

*Chai syrup: 幸运飞艇分析软件自动Combine 1 quart water, 1 Tbsp whole allspice berries, .5 Tbsp whole cloves, 8 whole star anise, 3 inches fresh ginger rough chopped, 1 Tbsp whole black peppercorns, .5 Tbsp whole cardamom, 8 cinnamon sticks, and .5 Tbsp vanilla extract in a pot and boil. Then allow to simmer for 20 minutes, remove from heat, add 6 black tea bags and steep for 15 minutes. Add .75 quart sugar. Can refrigerate for up to 6 weeks.

– Courtesy Gretchen Thomas of restaurants

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